Optimalisasi Lahan Sekolah Untuk Mewujudkan Sekolah Pangan di Sekolah Menengah Atas Negeri 1 Kedungwuni Kabupaten Pekalongan
DOI:
https://doi.org/10.65065/wxq6tz44Keywords:
Sekolah Pangan, Teknik Budidaya, Tanaman PanganAbstract
The purpose of this community service activity is to provide information and knowledge about crop cultivation techniques that can produce food and serve as a food source. The activity was carried out from Monday, April 21, 2025, to Tuesday, June 4, 2025, using dissemination and socialization methods about the benefits of food crops and food crop cultivation techniques. The results of the community service showed that all participants were enthusiastic and excited to participate in the entire series of activities, as evidenced by their attentiveness and participation until the end of the event. There was also a significant change in their knowledge of crop cultivation, which was 27% before the dissemination and cultivation practices, but increased to 93% after the dissemination and cultivation practices. These results were obtained from pre-test and post-test assessment forms filled out by the extension participants.Downloads
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Copyright (c) 2025 Ubad Badrudin, Candra Dwi Pradana, Deril Eka Dava Nugraha, Fifin Fauziah, Muhammad Taqwa, Samsul Ma’arif, Farchan Mushaf Al Ramadhani Ramadhani, Benny Diah Madusari, Sajuri Sajuri, Eka Adi Supriyanto, Arbina Satria Afiatan, Imam Arifin (Author)
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