Pemanfaatan Limbah Kulit Nanas, Bonggol Jagung dan Air Cucian Beras sebagai Bahan Pembuatan Bioetanol
DOI:
https://doi.org/10.65065/dbv9xn41Keywords:
Bioethanol, Organic Waste, Pineapple Peel, Corn Cobs, Rice Washing WaterAbstract
Increased energy demand and the environmental impact of fossil fuel use have driven the development of renewable energy, one of which is bioethanol. This study aims to examine the use of pineapple peel, corn cobs, and rice washing water as raw materials for bioethanol and the effect of substrate composition and fermentation time on the results obtained. The research was conducted through laboratory experiments with substrate composition variations of 1:1:1 and 2:1:1 and fermentation times of 7 and 11 days. The process included hydrolysis, anaerobic fermentation, simple distillation, and testing of bioethanol combustion heat conversion using a thermoelectric module. The results showed that the 2:1:1 composition and 7-day fermentation produced the highest volume of bioethanol. The bioethanol produced had a stable flame and could be converted into small-scale electrical energy. This study demonstrates the potential for utilizing organic waste as a sustainable renewable energy source.References
Alberto, M., Ibarra-muñoz, L. A., Cristina, A., Ch, F., Dom, J., Tagle-pedroza, A. S., Ulises, J., Salvador, S., Julio, C., Silv, S., & Balagurusamy, N. (2024). Perspectives and Progress in Bioethanol Processing and Social Economic Impacts.
Bachtiar, S., Wahyuningtiyas, R., Sari, N. K., Studi, P., Kimia, T., Teknik, F., & Anyar, G. (2021). Bioethanol From Wheat Flour Waste BY. 16(1), 29–34.
Balat, M., & Balat, H. (2009). Recent trends in global production and utilization of bio-ethanol fuel. Applied Energy, 86(11), 2273–2282. https://doi.org/10.1016/j.apenergy.2009.03.015
Basuki, E., Widyastuti, S., Prarudiyanto, A., Saloko, S., Cicilia, S., & Amaro, M. (n.d.). Buku Ajar Kimia Pangan (F. Hijriyanti & T. M. U. Press (eds.)). Mataram University Press.
Bria, P. M., Maria, S., & Kolo, D. (2024). Sintesis Bioetanol Dari Limbah Kulit Pisang Kepok Dan Limbah Sabut Pinang Sebagai Energi Terbarukan. 9, 55–61.
Fadillah, E. (2022). Pembuatan Bioetanol Dari Air Limbah Cucian Beras Menggunakan Metode Hidrolisis Enzimatik Dan Fermentasi. 1(2), 2–6.
Fathoni, A., & Bate’e, T. N. T. (2025). Studi Literatur Potensi Pemanfaatan Limbah Dapur sebagai Bahan Baku Bioetanol Skala Rumah Tangga. 4(4), 5823–5833.
IEA. (2022). World Energy Outlook.
Imelda, D., Elvistia, F., Putra, A. H., & Syafitrianto, T. (n.d.). Pemanfatan Air Cucian Beras untuk Pembuatan Biethanol melalui Proses Hidrolisis dan Fermentasi. 11(3), 206–209.
Khoiri, A., Syeh, B. A., Kharisma, H. D., Anwari, L., & Sari, D. A. (2020). REVIEW. 5(2), 272–276.
Luth, M. S. H., Saleh, E. R. M., & Nurjanna Albaar. (2020). Potensi Produksi Bioetanol dari Limbah Pertanian Lokal di Maluku Utara ( Potential of Bioethanol Production from Local Agricultural Waste in. 13, 454–463. https://doi.org/10.29239/j.agrikan.13.2.
Naik, S. N., Goud, V. V, Rout, P. K., & Dalai, A. K. (2010). Production of first and second generation biofuels : A comprehensive review. 14, 578–597. https://doi.org/10.1016/j.rser.2009.10.003
Nur Rahmah Mauliana, Devy Susanty, Nurlela, N. A. (n.d.). Bioethanol from Rice Washing Wastewater with Variations in Addition of NPK and Fermentation. 8(1), 42–49.
Salim, M. A., Zulnazri, Azhari, ZA, N., & Bahri, S. (2024). Pemanfaatan Limbah Kulit Nanas Sebagai Bahan Baku Pembuatan Bioetanol Menggunakan Ragi Saccharomyces Cereviceace Muhammad Alfis Salim, Zulnazri*, Azhari, Nasrul ZA, Syamsul Bahri. 3(Juni), 433–441.
Sun, Y., & Cheng, J. (2002). Hydrolysis of lignocellulosic materials for ethanol production : a review q. 83, 1–11.
Tuhuteru, S., Edward, R., Rumbiak, Y., & Huby, R. T. (2021). Pelatihan Pengolahan Limbah Kulit Buah Nanas Menjadi Pupuk Organik Cair di Distrik Bokondini Abstrak. 2(2), 45–52.
Downloads
Published
Issue
Section
License
Copyright (c) 2026 Mutiara Nurmawati Dewi, Santiko Wibowo, Fandy Valentino , Antonius Danny Nugroho (Author)

This work is licensed under a Creative Commons Attribution-ShareAlike 4.0 International License.





